神能健康服務 │2023好食好事加速器第6屆 DemoDay新創團隊簡報
由好食好事基金會推動的第六屆「好食好事食農新創論壇」，2023年特別以「前進亞洲加速新食代」為題，於11月15日舉辦Demo Day，共計有10組來自台灣與新加坡的食農新創團隊經過四個月的淬鍊脫穎而出。
創辦人周同誠，憑藉著敏銳的觀察及學習力，發現了長久以來豆漿研磨方法所產生的問題，開始去思考有沒有機會將豆渣狀況改善，讓豆渣營養能保存在豆漿中，升級口感及營養，還能幫助環境免於汙染之苦、幫助業者節省支出大量處理費，達到消費者、業者、環境三贏狀態。
為此，神能健康服務以「高壓噴射流對」技術，成功研發出全豆豆漿並取得專利技術。
Neo-Godpower, an innovator in Taiwan's whole bean soy milk production, has solved the issue of soybean residue in traditional soy milk production. Founder Zhou Tongcheng uses high-pressure jet collision technology to create whole bean soy milk, preserving its nutritional value and enhancing its texture. The product stands out in the market with its rich taste and nutritional richness.
Neo-Godpower's monthly subscription service has gained widespread popularity, with high customer retention rates. Simultaneously, they are committed to establishing national standards for whole bean soy milk and sharing their technology to promote the development of the entire industry and environmental sustainability practices. In the future, Neo-Godpower hopes to become the top choice for Taiwan's emerging entrepreneurs and encourage the cultivation of more whole bean soy milk artisans, making young people willing to participate in this environmentally friendly and healthy industry.